The health benefits of muscadines and resveratrol
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Made From 100% Muscadine Grape Seeds On The Family Vineyard.
Most resveratrol supplements give an artificially high mega-dose of just that one isolated molecule. But because Muscadinex is made only from fresh muscadine grape seeds, you get the full natural spectrum of polyphenols, antioxidants and bioflavonoids.
We think that’s important because it’s more balanced. And many scientists believe that the healthy molecules resveratrol, ellagic acid and quercetin have a synergistic effect too.
In other words … the different molecules that mother nature put in the muscadine grape help each other to make you healthier.
So why is red wine, in moderation, healthy? Scientists first discovered the resveratrol in wine when they were doing research into the ‘French Paradox’.
Researchers were trying to work out why the French have a fatty diet with lots of cheese and cream … and yet they have a 42% lower rate of heart disease than Americans.
The answer turned out to be resveratrol, ellagic acid, quercetin and other molecules in wine. So by taking the blend of molecules found in Muscadinex, you’re getting the balanced spectrum of polyphenols and flavonoids which are also found in wine.
You see, the muscadine grape is America’s strongest source of grape seed resveratrol. And Muscadinex contains only but the seed, with nothing added or taken away.
So you get red wine health … but without the alcohol, and at a fraction of the cost of wine.
Muscadinex is 100% USA quality. Made in North Carolina.
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The Muscadine is America’s strongest source of grape Resveratrol. And for those of you haven’t heard of Resveratrol, it’s the ‘miracle molecule’ that gives red wine so many health benefits.
The Muscadine grape is America’s original grape variety. It has been growing in North Carolina and the surrounding states since before the first settlers arrived. In fact the oldest living Muscadine plant is in Roanoke Island, North Carolina. Experts think this giant vine, called the “Mother Vine”, was planted in the 15th century.
Polyphenols like resveratrol are a natural part of the grape’s defence system. In times of stress like drought or plant infection, resveratrol helps the plant to stay healthy. And the good news is scientists believe resveratrol and other molecules in Muscadinex have other health benefits.
There’s a couple of reasons why Muscadine grapes have more health benefits than the European grape varieties.
First, the weather in North Carolina is humid. This makes the vines work harder to stay healthy … so they produce more Resveratrol and similar polyphenols. But European grapes from, say, California have a lower proportion of polyphenols because California’s dryer climate means the plants don’t have to work so hard. The more comfortable a vine is … the less Resveratrol it produces.
The second reason Muscadine grapes are a healthy choice is because they have 40 chromosomes, but European grapes only have 38 chromosomes. The extra genetic content in Muscadines results in a wider variety of molecules like polyphenols and flavonoids. In fact over 100 compounds have been identified in Muscadine grapes
Muscadinex is made from the seeds of the fruit. It’s a more labor intensive process, but the results are worthwhile. As the respected US Journal of Agricultural & Food Chemistry wrote: “A total of 88 phenolic compounds of diverse structures were tentatively identified in muscadines, which included 17 in the pulp, 28 in the skin, and 43 in the seeds. Seventeen compounds were identified for the first time in muscadine grapes. The compounds identified in seeds included hydrolyzable tannins, flavan-3-ols and condensed tannins, ellagic acid derivatives, and quercetin rhamnoside.” Muscadine is the only grape to have Resveratrol in the seeds
Every capsule contains 650mg of pure Muscadine powder. The health benefits from each cap give worthwhile dose of active Muscadine seed polyphenols like Resveratrol, Ellagic acid and Quercetin.
The health benefits of muscadines and resveratrol